Sutirth

Sutirth

Ghee is a type of clarified butter widely used in the cuisines of India and the Middle East.
Traditionally, Ghee was made by gently heating home-made butter until its water content evaporated, and the milk solids left behind were skimmed and ...Read More
Sutirth A2 Desi Cow Ghee is produced through Indian Cow’s Milk, collected from our farm. Our cows are reared most lovingly, eating only natural grass and living freely on our spacious farm. The health and well-being of these cows is closely monitored to ensure finest quality of milk. This milk, once collected, is gently heated to remove water, at a smoke point of about 465º F, such a high heat point prevents it from producing free radicals that damage cell function, making the A2 Desi Cow ...Read More
100% plastic free packaging. We use glass jar and carton box for packaging our products.